Hey sausage lovers! In case you missed it, Uli was on air yesterday for 99.9 KISW's Mens Room radio show talking about the new Mens Room Original Sausage. Hopefully those of you who tuned in learned a bit about how we do things at Uli's Famous Sausage. When it comes to crafting delicious sausage, no one does it better. If you are somehow unconvinced, here's a little story that shows how we roll:

For special occasions with exceptional people, we like to do special things. In addition to cooking up some Mens Room Original Sausage for the guys, an experiment was in order a few hours before the show. Our plan of action: take some bacon sausage, pour bourbon maple syrup on it and see if it's any good. Yes, yes it is indeed.

We're perfectionists so that still wasn't quite going to cut it for the KISW crew. Pre-made bourbon maple syrup can certainly be improved and we settle for nothing but the best. Here's what we did and it's easy, so try it for yourself: Melt some butter in a saucepan (3-4 tablespoons), add maple syrup (1-1.5 cups), and add a healthy dose of bourbon (2-3 tablespoons). Stir, adjust to taste, and voila, bourbon maple syrup butter sauce! 

Mission accomplished.